ESPO has published this notice through Delta eSourcing
| Notice Summary |
|---|
| Title: | Confectionery, Snacks, Sweets, Cakes and Biscuits - 899/14 |
| Notice type: | Contract Notice |
| Authority: | ESPO |
| Nature of contract: | Supplies |
| Procedure: | Open |
| Short Description: | In this instance ESPO is approaching the marketplace to establish a new framework designed to engage suitably qualified suppliers to source and deliver directly to eligible end-user establishments as follows Lot 1 - Confectionery, Snacks & Sweets and Lot 2 – Single and Multi Portion Cakes and Biscuits, who then sell the products on to staff and visitors via their own catering service. This new Framework will replace the existing Lot 1 of the ESPO Framework 899/12 - Confectionery and Impulse Ice Cream. It is expected that Customers who currently access Lot 1 under the Current ESPO Framework 899/12 will migrate over to this new 899/14 Framework. Lot 2 of the current Framework 899/12 will continue to run alongside the new 899/14 Framework. The requirements also include (but not limited to): cake, cake slices, tulip and standard muffins, flapjacks, plain and flavoured shortbread bars, rice and corn cakes, plain and flavoured cookies. Whilst initially for use by local authorities served by ESPO (see www.espo.org for further details), being a Central Purchasing Body as defined by the EU Combined Procurement Directive 2004/18/EC, the Framework Agreement may also be open for use by the following classifications of user throughout all administrative regions of the UK: Local Authority Councils; Educational Establishments (including Academies); Police, Fire & Rescue and Coastguard Emergency Services; NHS and HSC Bodies, including Ambulance Services; Registered Charities; Registered Social Landlords; Central Government Departments and their Agencies. Full details of the classification of end user establishments and geographical areas is available on: http://www.espo.org/about-us/ojeu-permissible-users.aspx An eAuction process may be used to award subsequent call off contracts following the reopening of competition among the parties to the Framework Agreement. In order to express an interest in tendering, please email your request to: tenders@espo.org quoting ESPO reference number 899/14 |
| Published: | 29/11/2013 15:51 |
View Full Notice
Section I: Contracting Authority
I.1)Name, Addresses and Contact Point(s):
Eastern Shires Purchasing Organisation (see www.espo.org)
Barnsdale Way, Grove Park, Enderby, Leicester, LE19 1ES, United Kingdom
Tel. +44 1162657926, Fax. +44 1162944399, Email: tenders@espo.org, URL: www.espo.org
Contact: tenders@espo.org
Further information can be obtained at: As Above
Specifications and additional documents: As Above
Tenders or requests to participate must be sent to: As Above
I.2)Type of the contracting authority:
Regional or local authority
I.3) Main activity:
Other: Local Authority Services
I.4) Contract award on behalf of other contracting authorities:
The contracting authority is purchasing on behalf of other contracting authorities: Yes
Section II: Object Of The Contract: SUPPLIES
II.1)Description
II.1.1)Title attributed to the contract by the contracting authority: Confectionery, Snacks, Sweets, Cakes and Biscuits - 899/14
II.1.2)Type of contract and location of works, place of delivery or of performance: SUPPLIES
Purchase
Region Codes: UK - UNITED KINGDOM
II.1.3) Information about a public contract, a framework or a dynamic purchasing system: The notice involves the setting up of a framework agreement
II.1.4)Information on framework agreement:
Framework agreement with several operators
Duration of the framework agreement:
Duration in months: 17
Estimated total value of purchases for the entire duration of the framework agreement:
Range between: 1,000,000 and 1,500,000
Currency: GBP
II.1.5)Short description of the contract or purchase:
Confectionery. Cocoa; chocolate and sugar confectionery. Chocolate and sugar confectionery. Potato snacks. Snacks. Boiled sweets. Chocolate bars. Potato crisps. Flavoured potato crisps. Cake mixes. Cakes. Sweet biscuits. Crispbread. In this instance ESPO is approaching the marketplace to establish a new framework designed to engage suitably qualified suppliers to source and deliver directly to eligible end-user establishments as follows Lot 1 - Confectionery, Snacks & Sweets and Lot 2 – Single and Multi Portion Cakes and Biscuits, who then sell the products on to staff and visitors via their own catering service. This new Framework will replace the existing Lot 1 of the ESPO Framework 899/12 - Confectionery and Impulse Ice Cream. It is expected that Customers who currently access Lot 1 under the Current ESPO Framework 899/12 will migrate over to this new 899/14 Framework. Lot 2 of the current Framework 899/12 will continue to run alongside the new 899/14 Framework.
The requirements also include (but not limited to): cake, cake slices, tulip and standard muffins, flapjacks, plain and flavoured shortbread bars, rice and corn cakes, plain and flavoured cookies.
Whilst initially for use by local authorities served by ESPO (see www.espo.org for further details), being a Central Purchasing Body as defined by the EU Combined Procurement Directive 2004/18/EC, the Framework Agreement may also be open for use by the following classifications of user throughout all administrative regions of the UK: Local Authority Councils; Educational Establishments (including Academies); Police, Fire & Rescue and Coastguard Emergency Services; NHS and HSC Bodies, including Ambulance Services; Registered Charities; Registered Social Landlords; Central Government Departments and their Agencies. Full details of the classification of end user establishments and geographical areas is available on: http://www.espo.org/about-us/ojeu-permissible-users.aspx
An eAuction process may be used to award subsequent call off contracts following the reopening of competition among the parties to the Framework Agreement.
In order to express an interest in tendering, please email your request to: tenders@espo.org quoting ESPO reference number 899/14
II.1.6)Common Procurement Vocabulary:
15842300 - Confectionery.
15840000 - Cocoa; chocolate and sugar confectionery.
15842000 - Chocolate and sugar confectionery.
15312400 - Potato snacks.
15894400 - Snacks.
15842310 - Boiled sweets.
15842220 - Chocolate bars.
15312300 - Potato crisps.
15312310 - Flavoured potato crisps.
15612410 - Cake mixes.
15812200 - Cakes.
15821200 - Sweet biscuits.
15821130 - Crispbread.
II.1.7) Information about Government Procurement Agreement (GPA):
The contract is covered by the Government Procurement Agreement (GPA): Yes
II.1.8)Lots:
This contract is divided into lots: Yes
If yes, tenders should be submitted for: One or more lots
II.1.9)Information about variants:
Variants will be accepted: No
II.2)Quantity Or Scope Of The Contract
II.2.1)Total quantity or scope:
The value of GBP 1,000,000 is the estimated potential value based on known participating establishments. The value of participation by the wider public sector cannot be calculated accurately or guaranteed - but has nevertheless been incorporated within a range of GBP 1,000,000 to GBP 1,500,000 for the duration (including the extension option referred to at Section II.2.2)
II.2.2)Options: Yes
If yes, description of these options: The framework agreement has the option to extend for up to a further 12 months. The total estimated values stated in Section II.1.4 include the option period.
II.2.3)Information about renewals:
This contract is subject to renewal: Not Provided
II.3)Duration Of The Contract Or Time-Limit For Completion
Starting: 31/03/2014
Completion: 02/09/2014
Information About Lots
Lot No: 1
Title: Confectionery, Snacks, Sweets, Cakes and Biscuits
1)Short Description:
The framework is divided in two lots: Lot 1 - Confectionery, Snacks & Sweets and Lot 2 – Single and Multi Portion Cakes and Biscuits. Full details on Lots are provided in the Invitation to Tender.
2)Common Procurement Vocabulary:
15842300 - Confectionery.
15840000 - Cocoa; chocolate and sugar confectionery.
15842000 - Chocolate and sugar confectionery.
15312400 - Potato snacks.
15894400 - Snacks.
15821200 - Sweet biscuits.
15842310 - Boiled sweets.
15842220 - Chocolate bars.
15312300 - Potato crisps.
15312310 - Flavoured potato crisps.
15821130 - Crispbread.
15612410 - Cake mixes.
15812200 - Cakes.
3)Quantity Or Scope: Not Provided
4)Indication About Different Date For Start Of Award Procedures And/Or Duration Of The Contract Not Provided
5)Additional Information About Lots:
Full details on Lots are provided in the Invitation to Tender.
Section III: Legal, Economic, Financial And Technical Information
III.1)Conditions relating to the contract
III.1.1)Deposits and guarantees required:
Not Provided
III.1.2)Main financing conditions and payment arrangements and/or reference to the relevant provisions governing them:
Not Provided
III.1.3)Legal form to be taken by the group of economic operators to whom the contract is to be awarded:
Joint and several liability
III.1.4)Other particular conditions:
The performance of the contract is subject to particular conditions:Yes
If Yes, description of particular conditions:
. The Supplier agrees that there shall be no discrimination by it against any person with respect to opportunity for employment or conditions of employment, because of age, disability, gender reassignment, marital or civil partner status, pregnancy or maternity, race, colour, nationality, ethnic or national origin, religion or belief, sex or sexual orientation. The Supplier shall in all matters arising in the performance of the Agreement comply with the provisions of the Equality Act 2010 and the Human Rights Act 1998 and all other discrimination legislation.
2. This contract will contain a contract monitoring clause which will require suppliers to ensure that their organisation operates within the rating of 30 or more, as shall be determined by use of the credit rating agency, Creditsafe Business Solutions Limited.
III.2)Conditions For Participation
III.2.1)Personal situation of economic operators, including requirements relating to enrolment on professional or trade registers:
As detailed in the Invitation to Tender.
III.2.2)Economic and financial capacity
Economic and financial capacity - means of proof required:
Minimum Level(s) of standards possibly required:
As detailed in the Invitation to Tender.
III.2.3)Technical capacity
Technical capacity - means of proof required
Minimum Level(s) of standards possibly required:
As detailed in the Invitation to Tender.
III.2.4)Information about reserved contracts: Not Provided
Section IV: Procedure
IV.1)Type Of Procedure
IV.1.1)Type of procedure: Open
IV.2)Award Criteria
IV.2.1)Award criteria:
The most economically advantageous tender in terms of
The criteria stated in the specifications, in the invitation to tender or to negotiate or in the descriptive document
IV.2.2)Information about electronic auction:
An electronic auction will be used: Not Provided
IV.3)Administrative Information
IV.3.1)File reference number attributed by the contracting authority: 899/14
IV.3.2)Previous publication(s) concerning the same contract: No
IV.3.3)Conditions for obtaining specifications and additional documents or descriptive document:
Date: 16/01/2014
Payable documents: No
IV.3.4)Time-limit for receipt of tenders or requests to participate
Date: 23/01/2014
Time: 17:00
IV.3.6)Language(s) in which tenders or requests to participate may be drawn up: English
IV.3.7)Minimum time frame during which the tenderer must maintain the tender
Duration in days: 90
IV.3.8)Conditions for opening tenders
Not Provided
Section VI: Complementary Information
VI.1)This Is A Recurrent Procurement: Not Provided
VI.2)Information about European Union funds:
The contract is related to a project and/or programme financed by European Union funds: Not Provided
VI.3)Additional Information: The contracting authority considers that this contract may be suitable for economic operators that are small or medium enterprises (SMEs). However, any selection of tenderers will be based solely on the criteria set out for the procurement, and the contract will be awarded on the basis of the most economically advantageous tender.
To view this notice, please click here:
https://www.delta-esourcing.com/delta/viewNotice.html?noticeId=76489881
GO-20131129-PRO-5301037 TKR-20131129-PRO-5301036
VI.4)Procedures For Appeal
VI.4.1)Body responsible for appeal procedures:
Not Provided
VI.4.2)Lodging of appeals: ESPO will incorporate a minimum 10 calendar day standstill period at the point information on the award of the contract is communicated to tenderers. Applicants who are unsuccessful shall be informed by ESPO as soon as possible after the decision has been made as to the reasons why the applicant was unsuccessful. If an appeal regarding the award of the contract has not been successfully resolved, The Public Contracts Regulations 2006 (SI 2006 No. 5) provide for aggrieved parties who have been harmed or are at risk of harm by breach of the rules to take legal action. Any such action must be brought within the applicable limitation period. Where a contract has not been entered into, the Court may order the setting aside of the award decision or order for any document to be amended and may award damages, make a declaration of ineffectiveness, order for a fine to be paid, and/or order the duration of the contract be shortened. The purpose of the standstill period referred to above is to allow the parties to apply to the Courts to set aside the award decision before the contract is entered into.
VI.4.3)Service from which information about the lodging of appeals may be obtained:
Not Provided
VI.5) Date Of Dispatch Of This Notice: 29/11/2013
ANNEX A
IV) Address of the other contracting authority on behalf of which the contracting authority is purchasing
Purchased on behalf of other contracting authority details:
1: Contracting Authority
organisations stated in section II.1.5
further Information contact ESPO, Barnsdale Way, Grove Park, Enderby, Leicester, LE19 1ES, United Kingdom
View any Notice Addenda
UK-Leicester: Confectionery.
Section I: Contracting Authority
Title: UK-Leicester: Confectionery.
I.1)Name, Addresses And Contact Point(s)
Eastern Shires Purchasing Organisation (see www.espo.org)
Barnsdale Way, Grove Park, Enderby, Leicester, LE19 1ES, United Kingdom
Tel. +44 1162657926, Fax. +44 1162944399, Email: tenders@espo.org, URL: www.espo.org
Contact: tenders@espo.org
I.2)Type Of Purchasing Body
Contracting authority
Section II: Object Of The Contract
II.1)Description
II.1.1)Title attributed to the contract by the contracting authority/entity: Confectionery, Snacks, Sweets, Cakes and Biscuits - 899/14
II.1.2)Short description of the contract or purchase:
Confectionery. Cocoa; chocolate and sugar confectionery. Chocolate and sugar confectionery. Potato snacks. Snacks. Boiled sweets. Chocolate bars. Potato crisps. Flavoured potato crisps. Cake mixes. Cakes. Sweet biscuits. Crispbread. In this instance ESPO is approaching the marketplace to establish a new framework designed to engage suitably qualified suppliers to source and deliver directly to eligible end-user establishments as follows Lot 1 - Confectionery, Snacks & Sweets and Lot 2 – Single and Multi Portion Cakes and Biscuits, who then sell the products on to staff and visitors via their own catering service. This new Framework will replace the existing Lot 1 of the ESPO Framework 899/12 - Confectionery and Impulse Ice Cream. It is expected that Customers who currently access Lot 1 under the Current ESPO Framework 899/12 will migrate over to this new 899/14 Framework. Lot 2 of the current Framework 899/12 will continue to run alongside the new 899/14 Framework.
The requirements also include (but not limited to): cake, cake slices, tulip and standard muffins, flapjacks, plain and flavoured shortbread bars, rice and corn cakes, plain and flavoured cookies.
Whilst initially for use by local authorities served by ESPO (see www.espo.org for further details), being a Central Purchasing Body as defined by the EU Combined Procurement Directive 2004/18/EC, the Framework Agreement may also be open for use by the following classifications of user throughout all administrative regions of the UK: Local Authority Councils; Educational Establishments (including Academies); Police, Fire & Rescue and Coastguard Emergency Services; NHS and HSC Bodies, including Ambulance Services; Registered Charities; Registered Social Landlords; Central Government Departments and their Agencies. Full details of the classification of end user establishments and geographical areas is available on: http://www.espo.org/about-us/ojeu-permissible-users.aspx
An eAuction process may be used to award subsequent call off contracts following the reopening of competition among the parties to the Framework Agreement.
In order to express an interest in tendering, please email your request to: tenders@espo.org quoting ESPO reference number 899/14
II.1.3)Common procurement vocabulary:
15842300 - Confectionery.
15840000 - Cocoa; chocolate and sugar confectionery.
15842000 - Chocolate and sugar confectionery.
15312400 - Potato snacks.
15894400 - Snacks.
15842310 - Boiled sweets.
15842220 - Chocolate bars.
15312300 - Potato crisps.
15312310 - Flavoured potato crisps.
15612410 - Cake mixes.
15812200 - Cakes.
15821200 - Sweet biscuits.
15821130 - Crispbread.
Section IV: Procedure
IV.1) Type of Procedure
IV.1.1)Type of procedure (as stated in the original notice): Open
IV.2)Administrative Information
IV.2.1)File reference number attributed by the contracting authority/entity: 899/14
IV.2.2)Notice reference for electronically submitted notice
Original Notice sent via: OJS eSender
Notice Reference: 2013 - 123531
IV.2.3)Notice to which this publication refers: Not Provided
IV.2.4)Date of dispatch of the original Notice: 29/11/2013
Section VI: Complementary Information
1: Complementary Information
VI.1)This notice involves: Correction
VI.3)Information to be corrected or added
VI.3.1) Modification of original information submitted by the contracting authority
VI.3.2) In the original Notice
VI.3.3)Text to be corrected in the original notice:
Place of text to be modified: Section II.3) Duration Of The Contract Or Time-Limit For Completion
Instead of: Starting: 31/03/2014
Completion: 02/09/2014
Read: Starting: 31/03/2014
Completion: 02/09/2015
VI.3.4)Dates to be corrected in the original notice: Not Provided
VI.3.5)Addresses and contact points to be corrected:
Not Provided
VI.3.6)Text to be added in the original notice: Not Provided
VI.4)Other additional information:
The contracting authority considers that this contract may be suitable for economic operators that are small or medium enterprises (SMEs). However, any selection of tenderers will be based solely on the criteria set out for the procurement, and the contract will be awarded on the basis of the most economically advantageous tender.
To view this notice, please click here:
https://www.delta-esourcing.com/delta/viewNotice.html?noticeId=81704773
GO-2013122-PRO-5303773 TKR-2013122-PRO-5303772
VI.5)Date of dispatch: 02/12/2013
View Award Notice
Section I: Contracting Authority
Title: UK-Leicester: Confectionery.
I.1)Name, Addresses and Contact Point(s):
Eastern Shires Purchasing Organisation (see www.espo.org)
Barnsdale Way, Grove Park, Enderby, Leicester, LE19 1ES, United Kingdom
Tel. +44 1162657926, Fax. +44 1162944399, Email: tenders@espo.org, URL: www.espo.org
Contact: tenders@espo.org
I.2)Type of the contracting authority:
Regional or local authority
I.3) Main activity:
Other: Local Authority Services
I.4) Contract award on behalf of other contracting authorities:
The contracting authority is purchasing on behalf of other contracting authorities: Yes
Section II: Object Of The Contract
II.1)Description
II.1.1)Title attributed to the contract by the contracting authority: Confectionery, Snacks, Sweets, Cakes and Biscuits - 899/14
II.1.2)Type of contract and location of works:
SUPPLIES
)Purchase
Region Codes: UK - UNITED KINGDOM
II.1.3)Information about a framework or a dynamic purchasing system:
The notice involves the establishment of a framework agreement
II.1.4)Short description of the contract or purchase(s):
Confectionery. Cocoa; chocolate and sugar confectionery. Chocolate and sugar confectionery. Potato snacks. Snacks. Boiled sweets. Chocolate bars. Potato crisps. Flavoured potato crisps. Cake mixes. Cakes. Sweet biscuits. Crispbread. In this instance ESPO is approaching the marketplace to establish a new framework designed to engage suitably qualified suppliers to source and deliver directly to eligible end-user establishments as follows Lot 1 - Confectionery, Snacks & Sweets and Lot 2 – Single and Multi Portion Cakes and Biscuits, who then sell the products on to staff and visitors via their own catering service. This new Framework will replace the existing Lot 1 of the ESPO Framework 899/12 - Confectionery and Impulse Ice Cream. It is expected that Customers who currently access Lot 1 under the Current ESPO Framework 899/12 will migrate over to this new 899/14 Framework. Lot 2 of the current Framework 899/12 will continue to run alongside the new 899/14 Framework.
The requirements also include (but not limited to): cake, cake slices, tulip and standard muffins, flapjacks, plain and flavoured shortbread bars, rice and corn cakes, plain and flavoured cookies.
Whilst initially for use by local authorities served by ESPO (see www.espo.org for further details), being a Central Purchasing Body as defined by the EU Combined Procurement Directive 2004/18/EC, the Framework Agreement may also be open for use by the following classifications of user throughout all administrative regions of the UK: Local Authority Councils; Educational Establishments (including Academies); Police, Fire & Rescue and Coastguard Emergency Services; NHS and HSC Bodies, including Ambulance Services; Registered Charities; Registered Social Landlords; Central Government Departments and their Agencies. Full details of the classification of end user establishments and geographical areas is available on: http://www.espo.org/about-us/ojeu-permissible-users.aspx
II.1.5)Common procurement vocabulary:
15842300 - Confectionery.
15840000 - Cocoa; chocolate and sugar confectionery.
15842000 - Chocolate and sugar confectionery.
15312400 - Potato snacks.
15894400 - Snacks.
15842310 - Boiled sweets.
15842220 - Chocolate bars.
15312300 - Potato crisps.
15312310 - Flavoured potato crisps.
15612410 - Cake mixes.
15812200 - Cakes.
15821200 - Sweet biscuits.
15821130 - Crispbread.
II.1.6)Information about Government Procurement Agreement (GPA):
The contract is covered by the Government Procurement Agreement (GPA): Yes
II.2)Total Final Value Of Contract(s)
II.2.1) Total final value of the contract(s)
Lowest offer: 1,000,000 /Highest offer: 1,500,000
Currency: GBP
Excluding VAT: Yes
Section IV: Procedure
IV.1) Type Of Procedure
IV.1.1)Type of procedure: Open
IV.2)Award Criteria
IV.2.1)Award criteria: The most economically advantageous tender in terms of:
Criteria - Weighting
Price - 60
Non PRice - 40
IV.2.2)Information about electronic auction:
An electronic auction will be used: Not Provided
IV.3)Administrative Information
IV.3.1)File reference number attributed by the contracting authority: 899/14
IV.3.2)Previous publication(s) concerning the same contract: Yes
Contract notice
Notice number in OJ: 2013/S 234 - 405682 of 03/12/2013
Section V: Award Of Contract
1: Award And Contract Value
Contract No: 899
V.1)Date Of Contract Award: 01/04/2014
V.2) Information About Offers
Number Of Offers Received: 5
Number Of Offers Received By Electronic Means: Not Provided
V.3)Name And Address Of Economic Operator To Whom The Contract Has Been Awarded:
Official name: Batleys Foodservice
Postal address: Gielgud Way, Cross Point, Walsgrave
Town: Coventry
Postal code: CV2 2SZ
Country: United Kingdom
V.4)Information On Value Of Contract
Not Provided
V.5)Information about subcontracting:
The contract is likely to be subcontracted: Not Provided
2: Award And Contract Value
Contract No: Not Provided
V.1)Date Of Contract Award: Not Provided
V.2) Information About Offers
Number Of Offers Received: Not Provided
Number Of Offers Received By Electronic Means: Not Provided
V.3)Name And Address Of Economic Operator To Whom The Contract Has Been Awarded:
Official name: BFS Group Ltd T/A 3663
Postal address: Buckingham Court, Kingsmead Business Park, London Road, High Wycombe
Town: Buckinghamshire
Postal code: HP11 1JU
Country: United Kingdom
V.4)Information On Value Of Contract
Not Provided
V.5)Information about subcontracting:
The contract is likely to be subcontracted: Not Provided
3: Award And Contract Value
Contract No: Not Provided
V.1)Date Of Contract Award: Not Provided
V.2) Information About Offers
Number Of Offers Received: Not Provided
Number Of Offers Received By Electronic Means: Not Provided
V.3)Name And Address Of Economic Operator To Whom The Contract Has Been Awarded:
Official name: Blakemore Wholesale
Postal address: Unit 4N, Coxwell Avenue, Science Park, Wolverhampton
Town: West Midlands
Postal code: WV10 9RT
Country: United Kingdom
V.4)Information On Value Of Contract
Not Provided
V.5)Information about subcontracting:
The contract is likely to be subcontracted: Not Provided
4: Award And Contract Value
Contract No: Not Provided
V.1)Date Of Contract Award: Not Provided
V.2) Information About Offers
Number Of Offers Received: Not Provided
Number Of Offers Received By Electronic Means: Not Provided
V.3)Name And Address Of Economic Operator To Whom The Contract Has Been Awarded:
Official name: Handmade Speciality Products Ltd
Postal address: 67 Blackhorse Road, Exhall
Town: Coventry
Postal code: CV6 6DP
Country: United Kingdom
V.4)Information On Value Of Contract
Not Provided
V.5)Information about subcontracting:
The contract is likely to be subcontracted: Not Provided
5: Award And Contract Value
Contract No: Not Provided
V.1)Date Of Contract Award: Not Provided
V.2) Information About Offers
Number Of Offers Received: Not Provided
Number Of Offers Received By Electronic Means: Not Provided
V.3)Name And Address Of Economic Operator To Whom The Contract Has Been Awarded:
Official name: Snackline Direct Ltd
Postal address: Unit 2, Home Farm Industry the Courtyard, Olney
Town: Buckinghamshire
Postal code: MK46 4HN
Country: United Kingdom
V.4)Information On Value Of Contract
Not Provided
V.5)Information about subcontracting:
The contract is likely to be subcontracted: Not Provided
Section VI: Complementary Information
VI.1)Information about European Union funds:
The contract is related to a project and/or programme financed by European Union funds: Not Provided
VI.2)Additional Information:
To view this notice, please click here:
https://www.delta-esourcing.com/delta/viewNotice.html?noticeId=95140273
GO-201448-PRO-5589633 TKR-201448-PRO-5589632
VI.3.1)Body responsible for appeal procedures:
Not Provided
VI.3.2)Lodging of appeals: Not Provided
VI.3.3)Service from which information about the lodging of appeals may be obtained:
Not Provided
VI.4)Date Of Dispatch Of This Notice: 08/04/2014
ANNEX A
I) Address of the other contracting authority on behalf of which the contracting authority is purchasing
1: Contracting Authority
Organisations stated in Section II.1.4
further information contact ESPO, Barnsdale Way, Grove Park, Enderby, Leicester, LE19 1ES, United Kingdom